Food tips you can trust
A soup (also a sauce) enriched with eggs and lemon juice.
Dessert. Layers of phyllo pastry and nuts are drenched with honey syrup.
Rice (plain or mixed with lamb) wrapped in grapevine leaves.
Lettuce mixed with feta cheese, tomatoes, olives, scallions, and green peppers, then tossed with a lemony olive oil dressing.
A casserole composed of layers of eggplant and minced lamb crowned with a white sauce.
A pasta and lamb casserole bound by a cheese-infused white sauce.