Famous German dishes - Cheeses + sauces

Famous
German dishes

cheeseand more

Limburger

Quite pungent or odiferous. Originally made in Belgium, but currently produced in quantity in Germany.

Munster

Created in the Vosges Mountains in France, but now very much a German staple. Relatively mild for a German cheese.

Tilsiter

Semi-firm, pale yellow cheese. Modest creamy texture.

Rollmopse

A pickled herring filet is rolled around a pickle or onion.

Grune Sosse

A green sauce made with a mixed variety of herbs.

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Famous German beverages
Beer
Wine
Beverages - Other

Rankings

Peasant recipes

World wonders