plus famous Greek beverages
Souvlaki
Lamb grilled on a skewer. Typically served inside a rolled pita bread.
Spanakopita
Spinach in a triangular flaky phyllo pastry jacket.
Taramosalata
A spread made with fish roe, bread crumbs and olive oil.
Whole roasted lamb
Cooked on a spit. Immensely popular for Easter.
Greek coffee
Black, strong and (typically) sweet.
Metaxa
A brandy. Widely drunk in Greece.
Ouzo
Anise-flavored liqueur. Turns milky white when water is added.
Retsina
White wine flavored with pine resin.
Famous Greek foods - A to P
Greek cuisine - More insights
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Peasant recipes
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