Food tips you can trust
Listed alphabetically
Banger
This sausage is similar to the English banger, but less seasoned.
Bacon and Cabbage
Those two ingredients are stewed together.
Barmbrack
Fruit-studded bread. Popular at teatime.
Boxty
The Irish potato pancake. Grated potatoes are mixed with mashed potatoes, then fried.
Calcannon
One-pot dish of boiled potatoes, cabbage and onions.
Champ
Mashed potatoes mixed with onions and doused with butter.
Coddle
A medley of bacon, pork sausages, and potatoes. A Dublin favorite.
Crubeens
Breaded, fried pig's trotters.
Drisheen
Blood pudding sausage.
Dublin Lawyer
Lobster with a whisky-and-cream sauce.
Farl
Pan-fried soda-leavened flatbread.
Irish Seafood Plate
Fresh fish and crustaceans fresh from the long Irish seacoast.
Irish Stew
Lamb (or mutton) is simmered with potatoes and onions.
Soda Bread
Round soda-leavened bread loaf etched with a cross on top.
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