Paul Gauguin cruise
dinner menu

page 2

 

L’Etoile dinner menu -
a sampling

Soups

Bora Bora Banana Borscht
Celeriac & Truffle Cream
Fennel Vichyssoise
French Onion
Gazpacho Andalusia
Oxtail Amontillado
Porcini Mushroom Cream
Tahitian Corn Chowder
Thai Hot & Sour
Tuscan Bean

Salads

Caesar
Greek
Nicoise
Thai Beef

Pastas

Farfalle alla Amatriciana
Fettuccine Alfredo
Lobster Ravioli

Cheese board

Depending on the night, the offerings could include Appenzeller, Bel Paese, Boursault, Chevre, Epoisse, Fontina, Gorgonzola, Jarlsberg, Manchego, Munster, Pont l'Eveque, Port Salut, Reblochon, Roquefort, Stilton, and Vaacherin

Dinner wines

A white wine and red wine are offered complimentary. The selected wines change each night. Wine lovers will appreciate that these house wines are well chosen.

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for Dinner menu - Page 1

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